On Sunday, after I created the 5 clean cookie giveaway it got me in the cookie mood!! So, on Monday my daughter, Mercy, and I decided to make a batch of Scandinavian Thumbprint Cookies! They were a hit!! In fact, I wanted to take a pic to post on here, but they were gone too fast!! With 5 kiddos, they don’t last long!!
We followed the recipe almost to a T, however, I didn’t have applesauce, so I added 2 eggs instead. Since, we took out the applesauce that adds a little bit of sweetness we also added 1 dropper of liquid stevia. One thing, that would be nice to add on to it is a glaze when it gets out of the oven. I am still working on that, if anyone has a clean recipe for almond glaze let me know!
Scandinavian Thumbprint Cookies
- Add to bowl
- 1/4 cup coconut flour, liquid
- 3Tbsp honey
- 1/4 apple sauce
- 1Tbsp chia seed meal (I grind my own seeds in a coffee grinder or miller 1tbsp meal is equal to about 1/2 tbsp seeds)
- 1/2 tsp vanilla
2. Beat with electric mixer
- 1/3 arrowroot flour
- 1/3 cup almond meal
- 1/3 cup coconut flour
4.Beat with mixer
5.Roll into little balls and place on parchement paper lined cookie sheets
6.Use your fingers to create an indentation and fill with raspberry or strawberry jam. Make sure you use one with no added sugar or artificial sugar.
7. Bake at 350 degrees for about 15 mins
Makes 15-20 cookies
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Blessing to you and your family this Christmas!!